About this item

• Healthier option & no compromise taste: No compromise on the taste without using any sugar, corn syrup, or flour; Healthier choice for your family as well as for those following a low sugar, low carb diet
• Versatile flavor blend & cross-cultural application: Unique blend of heat and sweetness making it a versatile ingredient not only for various Korean dishes like bibimbap and tteokbokki, but also for your favorite dishes such as pasta, stew, soup, and even for barbecue marinades, stir-fries, and dips
• Carefully selected ingredients: Only carefully selected ingrediensts free from artificial flavors, preservatives, additives, making it a wholesome addition to your meals
• Premium quality & authentic ingredients: Premium Korean red chili paste with 100% Korean ingredients including red chili powder, meju garu (fermented soybean powder), low-sodium soy sauce, and 3-year-fermented anchovy sauce and sea salt
• Naturally fermented food that contains no preservatives: We take great care in securely sealing our product for transportation, but there are instances when the seal might loosen due to shipping impacts. Being a naturally fermented item without preservatives, it can produce gas within the container. If the package experiences a significant jolt while in transit, the seal may be affected. Nevertheless, you can be confident that the product is safe to eat even if there is no noticeable sound when you open it, as long as the clear plastic seal on the lid is unbroken.