A crucial component for many dishes in Sichuan Cuisine, such as Mapo Tofu, Hui Guo Rou, and Hong Shao Rou.
Plastic jar - easy to store and use
The flavor, Pixian chili bean paste is nutty, savory, and has a warming, earthy spiciness with subtle notes of sweetness derived from the fermentation process.
China Time-honored Brand, Soul of Sichuan Cuisine
Pixian chili bean paste with oil has unique flavor and used in various type of dishes, salad, stew, braise, stir-fry.
A crucial component for many dishes in Sichuan Cuisine, such as Mapo Tofu, Hui Guo Rou, and Hong Shao Rou.
Plastic jar - easy to store and use
The flavor, Pixian chili bean paste is nutty, savory, and has a warming, earthy spiciness with subtle notes of sweetness derived from the fermentation process.
China Time-honored Brand, Soul of Sichuan Cuisine
Pixian chili bean paste with oil has unique flavor and used in various type of dishes, salad, stew, braise, stir-fry.